Thursday, April 23, 2009
It's been awhile and this little baby has decided to have a growth spurt and to become wildly active. Just at 26 weeks and I am enjoying the pregnancy and have been for the past few weeks.
A little more energy, a possibility that I won't have to take a nap is a wonderful thing. I've been crafting, redecorating, painting and thinking of all sorts of home improvement and decor projects that I want to undertake. Maybe this extra energy splurge is a nesting instinct that has taken over my body. I don't know.
I have also been thinking about stocking my freezer with meals like the Money-Saving Mom once I get a little closer to my due date. I'm hoping that I will only have to go to the store every 2 weeks after the baby is born. I can always send Allen if we need bananas (a staple in our home) or milk in between.
So, here's a question: Do you have an amazing meal that translates well in the freezer? If so, please let me know! Post a comment or email it to me. I want to make sure it will freeze and cook well.
Thank you, thank you, thank you!